Sustainable Archives | Frank Family Vineyards Blog

A herdof sheep in the vineyard

February 5, 2025February 4, 2025

Greener Pastures: How Sheep are Revolutionizing Sustainability at Frank Family Vineyards

December 19, 2022December 19, 2022

Frank Family Helps Plant Over 14,000 Trees in 2022

April 27, 2022April 27, 2022

Five Ways to Celebrate Arbor Day in Honor of the Holidays’ 150th Anniversary

April 13, 2022April 13, 2022

Why Wildfire Restoration is Important to Frank Family

March 31, 2022December 19, 2022

A Partnership for the Planet

March 24, 2022March 24, 2022

Citrus Season at Winston Hill

August 6, 2020June 5, 2023

What’s in Bloom at Benjamin Ranch this Summer?

April 22, 2019December 15, 2021

Frank Family’s Steps Towards Sustainability

@frankfamilyvineyards

frankfamilyvineyards

Celebrating 30 years of world-class winemaking & hospitality in Napa Valley

Spring is on its way to Wine Country! ☀️ The s

Spring is on its way to Wine Country! ☀️ The season of sunshine, fresh flavors, and vibrant produce is here, and what better way to celebrate than with this citrus-glazed salmon? Paired with a glass of Frank Family’s Carneros Chardonnay, bursting with bright Meyer lemon notes, this dish is the perfect way to welcome warmer days.

Recipe at the link in bio

Celebrate #NationalDrinkWineDay with a glass of Fr

Celebrate #NationalDrinkWineDay with a glass of Frank Family wine and a good cause! 🩵

When you purchase from our exclusive bracelet collection, you’re helping remove 5 pounds of trash from oceans, rivers, and coastlines—thanks to our partnership with @4ocean. 🌊

Sip, shop, and make a difference! Learn more at the link in bio

Happy Valentine’s Day from Frank Family Vineyard

Happy Valentine’s Day from Frank Family Vineyards ❤️

Celebrate Valentine’s Day with Frank Family🩷

Celebrate Valentine’s Day with Frank Family🩷

Elevate your Estate Tasting with a curated flight of French macarons from Napa’s own @madeleinesmacarons . These delicate treats perfectly pair with our wines, featuring flavors like bacon-wrapped fig, thyme & hazelnut, and beet & goat cheese.

Learn more and make a reservation at the link in bio 🥂

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Our family's interest in wine has grown from a passion into a business. What started as just 200 cases in 1993 has grown to become a renowned flagship winery in Napa Valley.

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