Charleston Food & Wine Classic

Experience culinary and winemaking excellence at the second annual Food & Wine Classic in Charleston! Join the Frank Family Vineyards Brand Team and other world-class producers for weekend-long grand tastings, seminars, panels, and more.

Friday, November 14 | Pearls of the Coast: A Lowcountry Oyster Roast
Celebrate Charleston’s beloved oyster roast tradition with Pearls of the Coast—savor live fire-roasted oysters and Frank Family wines, alongside craft cocktails and live jazz under the stars.
Sold Out - Join waitlist here

Friday, November 14 and Saturday, November 15 | Grand Tasting Pavilion
Step into the centerpiece of the weekend and explore premier wines, handcrafted cocktails, and bites curated by local and global chefs.