Our Reserve collection includes only small-batch, single-vineyard wines, ranging from 300 cases to 3,000, sourced from our Winston Hill, Lewis, S&J, and Benjamin Vineyards. We also seek out some of the best single-vineyard sites in Napa Valley and have been known to make incredibly unique Cabernets, Pinot Noirs, and other blends from these exquisite sites.
The Zinfandel Port boasts aromas of graham cracker, roasted nuts, mocha, and molten chocolate. The mouth continues the super-dense, super-rich experience with all elements of the chocolate spectrum, and a nutty, salty end, reminiscent more of Madeira than port. The decadence of the wine makes it easy to enjoy, and the maple syrup, coffee finish lasts more than a minute.
- Wine TypeDessert Wine / Port
- Varietal Composition72% Zinfandel, 28% Petite Sirah
- AppellationNapa Valley
- Acid0.50 g/100ml TA
- PH3.57 pH
- Alcohol %18.8%
"Frank Family’s Zinfandel-based Port is, from its focus and depth to its impeccable balance, a skillful example of fortified-wine making...Delicious now and very likely to be after another ten years have passed, it is, quite simply, very sophisticated stuff, and devotees of fortified wines should take note."