Our library features an ever-changing selection of Frank Family’s rarest and most coveted wines spanning our winery’s 30-year history. Each bottle has been gracefully aging and developing complexity in pristine cellar conditions, and are now in their prime drinking window. Browse our current selection of library gems and secure your favorite bottles before they are gone forever!
Winston Hill
2015 Rutherford
$200
The 2015 Winston Hill captivates from the first glance with its deep, dark hue and elegant aromas of vanilla, cream, and caramel. After a decade of graceful aging, its layers of black fruit, espresso, and cocoa have evolved beautifully, unfolding with remarkable depth and finesse. Silky and seamless, it glides across the palate, finishing with a lingering whisper of fresh berries and a sophistication only time can reveal.
- Vintage2015
- Wine TypeBordeaux Blend
- Varietal Composition81% Cabernet Sauvignon, 7% Merlot, 6% Cabernet Franc, 6% Petit Verdot
- AppellationRutherford
- Harvest DateSeptember 10 - September 13, 2015
- Acid0.60 g/100mL TA
- PH3.67 pH
- Alcohol %14.5%
"Deep and inky, the 2015 Winston Hill offers blueberries, crushed violets, graphite, and licorice, with elegant layers, fine tannins, and a long, powerful finish."
Jeb Dunnuck
Since 1998, Frank Family has crafted an exclusive Cabernet blend bearing the name Winston Hill. From its very first vintage, it set the stage for a legacy of critically acclaimed wines, always made from the finest fruit of our 25-acre estate, hand-picked at peak ripeness. The 2015 vintage has benefited from a decade of graceful aging, revealing a beautifully concentrated and balanced wine. Winemaker Todd Graff blended 81% Cabernet Sauvignon with Merlot, Petit Verdot, and Cabernet Franc to capture the depth, elegance, and unique character of our Rutherford vineyard.
Beef Short Rib with Sofrito-Braised Beans
One of Napa Valley’s finest chophouses, PRESS Restaurant, is renowned for its wood-grilled steaks and extensive Napa Valley wine collection. We’re honored to share the recipe for their most popular dish, short ribs served over sofrito-braised beans and topped with a gremolata crumble - the perfect pairing for Winston Hill.
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Patriarch
Named in tribute to Rich's father, Hy Frank, this wine is substantially structured and built to age, with intense black currant, plum preserves, and coffee on the nose. The deeply concentrated full-bodied palate offers dusty graphite and a mix of tobacco, crème de cassis, and shaved black truffle with notions of toasted oak, finishing long and layered.
